~ Origin : Ethiopia, West Guji, Shakiso ~ Producer : Mulugeta Ayele ~ Varietal : Heirloom varieties ~ Importer : Tana Coffee Co. ~ Process : Sun Dried Natural ~ Roast Level : Light to Medium
Excited to have an Ethiopian coffee available from an awesome small family team based in Washington. Tana Coffee Co import their cousins coffee from his 13 hectare coffee farm, a stunning coffee with floral and zesty characteristics adding complexity.
Chocolate fudge meets violet flowers with a zesty lime accent giving the cup a sparkle. Lovely as a pour over or on aeropress, truly a beautiful coffee.
